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Watch Out- Signs and Symptoms of Protein Deficiency in Human Body

Posted by: Vaidya Balendu Prakash, 26 October, 2023

Why is protein needed?
Discovered and coined by Swedish scientist Jöns Jacob Berzelius in 1838,  protein is crucial for the body’s ability to regenerate cells and repair existing ones. Protein is essential for many body functions, such as offering structural support including blood coagulation, fluid regulation, immune system support, eye health and the generation of hormones and enzymes throughout childhood, adolescence, and pregnancy.  

Common signs that your body is low on protein include: 

 

  • Brittle hair and nails are often the first sign of deficiency

  • Feeling weak or hungry since protein is an energy-giver and satisfies the appetite

  • Falling sick often as protein deficiency causes weakened immune system

  • Mood changes or trouble thinking due to fluctuating blood sugar and protein’s effect on the brain’s neurotransmitters (which assist in regulating mood)

  • Weakness in muscle since amino acids are essential for building muscle mass

  • Stress fractures due to lack of protein in the bone tissue

 

Effects of Protein Deficiency in Children:

When a child has inadequate intake of protein in their daily food, it can lead to serious side effects as they grow older. This essential macronutrient affects every single part and function of the body. Protein offers crucial amino acids that contribute to the mental and physical development of your child. 

 

Effects of Protein Deficiency in Adolescents:

As reported by the National Nutrition Monitoring Bureau, adolescents on average have very low protein consumption in their daily diet. Ensuring that their daily protein quota is being fulfilled is important in muscle development and repair. Especially in teenage boys, muscle growth and body development requires adequate consumption of protein and calories to support hormonal growth too, alongside their need for physical activity. 

When the protein requirement in adolescents is not met, they struggle with linear growth, concentration and focus issues, delay in sexual maturity, acne and fatigue. 

 

Effects of Protein Deficiency in Pregnant Women:

Protein becomes even more important when you are not just growing your own body, but nurturing another life alongside it. Necessary for fetal tissue development and tissue expansion, having adequate consumption of protein is important to stabilise the increased blood volume in mothers. Protein is considered to be one of the most important nutrients for neurological development of the baby in a mother’s womb, as protein deficiency is linked to impairment in learning abilities of the child. Especially in the third trimester, it becomes imperative for a pregnant mother to ensure optimum protein intake to support lactation, delivery requirements and assistance in labor. 

 

Effects of Protein Deficiency in Elderly:

A senior citizen who doesn’t consume adequate protein may suffer from serious health problems such as decreased skeletal muscle, weakened bones and fractures, impaired immune system function and loss of appetite. Older people are advised to consume the recommended dietary allowance of protein alongside a balanced diet for optimum functioning. 

 

What is Protein? 

Protein is an essential component of the human body. Protein is an important part of a healthy diet and is one of the three primary macronutrients in food, which provides most of the energy. They are made up of chemical ‘building blocks’ called amino acids. Sometimes our body can synthesize protein which is procured by external sources. The daily requirement of protein for human body in different age groups is as follows:

 

Age (in years)

Sex

Daily requirement 

in grams*

Breakfast (grams)

Lunch (grams)   

Dinner

 ( grams)

1 – 3

Male/Female

13

5

4

4

4 – 8

Male/Female

19

7

6

6

9 – 13

Male/Female

34

12

12

10

14 – 18

Male

52

18

17

17

14 – 18

Female

46

16

15

15

19 – 70 and above

Male

56

20

18

18

19 – 70 and above

Female

46

16

15

15

Pregnant and breastfeeding

71

25

23

23

* The recommended quantity of protein could be dispersed between meals and snacks depending upon the feasibility of individuals.

Major sources of Proteins:

Plant based Proteins

Animal based Proteins 

Items

Quantity 

in grams

Total protein

in grams

Items

Quantity 

in grams

Total protein

in grams

Soyabean

100

36

Paneer 

100

18

Chickpeas

100

19

Moong

100

24

Cheese

100

25

Beans

100

31

Lentils

100

26

Egg

100

13

Peas (dry)

100

19.7

Black gram

100

24

Fish 

100

22

Pistachio

100

20

Cashew

100

18

Chicken

100

27

Almonds

100

21.15

Peanuts

100

26

Meat

100 

26

Walnuts

100

15

Hazelnuts

100

15

Mutton 

100

25

Sesame seeds

100

18

       

What is the best way to consume protein?

Protein can be taken in either animal origin or plant origin and have the same impact on the human body. It is recommended to have both animal and vegetable protein, as both are equally important and have a great impact on the human body if consumed in adequate quantities. Plant based proteins are not low in quantity of amino acids, however adding a variety of the same can enhance the protein intake.

 

Warning: Protein should be consumed with an adequate amount of starch and carbohydrate and one shouldn’t consume protein alone. It should be divided into breakfast, lunch and dinner as per the table.

 

Who should not consume protein?

People with kidney disease shouldn’t ideally have a protein rich diet as it may worsen their symptoms as the body may not be able to properly dispose of broken down waste protein products. 

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